Kokum is highly prized for its exceptional moisturizing and regenerative properties. Rich in essential fatty acids, antioxidants, and vitamin E, kokum helps to deeply hydrate the skin, improve elasticity, and promote cell regeneration. Its anti-inflammatory properties make it effective in soothing irritated skin, reducing redness, and combating signs of aging such as fine lines and wrinkles.

Kokum, scientifically known as Garcinia indica, is native to the Western Ghats region of India. Traditionally, it has been used in Ayurvedic medicine for its healing properties. The fruit of the kokum tree is also used in culinary applications as a souring agent, but its seeds are particularly valued for the butter they produce, which has been a staple in local skincare practices for centuries.